Swedish Meatballs With Spiced Applesauce Recipe

Swedish Meatballs With Spiced Applesauce picture

Summary

Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Ground beef2 Pound
 Fine bread crumbs1 1⁄2 Cup (24 tbs)
 Salt1 Teaspoon
 Pepper1
 Milk1⁄4 Cup (4 tbs)
 Applesauce1⁄4 Cup (4 tbs)
 Eggs2
 Minced onion1 Teaspoon
 Nutmeg1⁄4 Teaspoon

Nutrition Facts

Serving size

Calories 788 Calories from Fat 573

% Daily Value*

Total Fat 64 g98%

Saturated Fat 23.2 g116.2%

Trans Fat 0 g

Cholesterol 267.2 mg

Sodium 811.4 mg33.8%

Total Carbohydrates 14 g4.6%

Dietary Fiber 0.69 g2.8%

Sugars 4 g

Protein 43 g85.9%

Vitamin A 2.7% Vitamin C 0.45%

Calcium 5.6% Iron 17.4%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a bowl, combine all the ingredients, blend them all well and form forty eight small balls with it
2. In a pan, melt the butter, and brown the beef balls
3. Add about two cups of water to it and cook with the lid on for fifteen minutes

SERVING
4. Serve with rice or noodles
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