Swedish Fruit Freeze Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Juice of 2 medium oranges
 Juice of 2 medium lemons
 Sugar1 Cup (16 tbs)
 Milk1 Cup (16 tbs)
 Whipping cream1 Cup (16 tbs), Whipped

Directions

Combine orange and lemon juices in medium bowl.
Blend in sugar and milk.
Fold in whipped cream.
Pour into ice cube tray or plastic bowl.
Cover and freeze, stirring occasionally.
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