Surprise Easter Eggs Recipe
Surprise Easter Eggs is a better mood elevator than a bar of chocolate! This Surprise Easter Eggs is always a hit as a Dessert . Do try out this Surprise Easter Eggs recipe. I am eager to know if you like it.
Summary
Preparation Time25 MinCooking Time20 Min
Ready In45 MinDifficulty LevelEasy
Health IndexAverageServings8
Main IngredientChocolate
Ingredients
Butter or Margarine- ½ cup and 1 tablespoon
Confectioner’s Sugar- 1 lb.
Mashed Potato- I/3 cup
Vanilla- 1 teaspoon
Flaked Coconut- 1 cup
Semisweet Chocolate- 8 oz.
Paraffin- 1/3 bar
Directions
GETTING READY
1) In a bowl, 1/2 cup of butter, confectioners' sugar, potato, vanilla and coconut.
2) Cover and refrigerate the butter mixture for 3 hours.
3) Roll the butter mixture into eggs shape.
4) Place the eggs in refrigerator overnight.
MAKING
5) In top bowl of double boiler, stir together chocolate, paraffin and 1 tablespoon butter.
6) Place the bowl over hot water, stirring continuously until melted and smooth.
7) Remove the bowl off the hot water bath and keep chocolate mixture warm.
8) Plunge the eggs into chocolate mixture and arrange on waxed paper to dry.
SERVING
9) Serve the Surprise Easter Eggs, garnished with cake icing, if desired.
1) In a bowl, 1/2 cup of butter, confectioners' sugar, potato, vanilla and coconut.
2) Cover and refrigerate the butter mixture for 3 hours.
3) Roll the butter mixture into eggs shape.
4) Place the eggs in refrigerator overnight.
MAKING
5) In top bowl of double boiler, stir together chocolate, paraffin and 1 tablespoon butter.
6) Place the bowl over hot water, stirring continuously until melted and smooth.
7) Remove the bowl off the hot water bath and keep chocolate mixture warm.
8) Plunge the eggs into chocolate mixture and arrange on waxed paper to dry.
SERVING
9) Serve the Surprise Easter Eggs, garnished with cake icing, if desired.
