Surprise Tea Cake Recipe
Summary
Ingredients
| Butter/Margarine | 1 Cup (16 tbs) | |
| Egg | 1 | |
| Vanilla | 1 Teaspoon | |
| Powdered sugar | 1⁄2 Cup (8 tbs) | |
| All purpose flour | 2 1⁄3 Cup (37.33 tbs), unsifted | |
| Nuts | 1 Cup (16 tbs), finely chopped | |
| Milk chocolate kisses | 5 3⁄4 Ounce | |
| Powdered sugar | 2 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 4862 Calories from Fat 2839
% Daily Value*
Total Fat 316 g486.5%
Saturated Fat 163.2 g816%
Trans Fat 0 g
Cholesterol 736.4 mg245.5%
Sodium 755.4 mg31.5%
Total Carbohydrates 436 g145.4%
Dietary Fiber 22.2 g88.8%
Sugars 178.6 g
Protein 81 g162.6%
Vitamin A 117.3% Vitamin C
Calcium 65.8% Iron 80.6%
*Based on a 2000 Calorie diet
Directions
2. Microwave on ROAST for about 1 1/2 minutes or until softened. Beat in egg, vanilla and powdered sugar until light and fluffy. Blend in flour and nuts. Make teacakes by shaping 1 tablespoon dough around 1 unwr
Chef
