Surprise Clam Chowder Recipe
Ingredients
| Diced tomatoes | 1 Can (10oz), undrained | |
| Water | 1 Cup (16 tbs) | |
| Potato | 1/2 Cup (16 tbs), peeled | |
| Green pepper | 1/4 Cup (16 tbs), diced | |
| Onion | 1/4 Cup (16 tbs), diced | |
| Garlic salt | 1/4 Teaspoon | |
| Chili powder | 1/4 Teaspoon | |
| 1 cup diced fully cooked ham | ||
| Minced | 1 Can (10oz), undrained | |
Directions
In a saucepan, combine the first seven ingredients.
Cover and simmer for 25-30 minutes or until vegetables are tender.
Add ham and clams; heat through.
Cover and simmer for 25-30 minutes or until vegetables are tender.
Add ham and clams; heat through.
Chef
