Super Baking Powder Biscuits Recipe

These baking powder biscuits are easy to make and bake! Prepared with flour, salt and sugar with cream of tartart and baking powder, the super baking powder biscuits are best baked to a light brown.

Summary

Health IndexAverageCuisine
CourseMethod
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Ingredients

 Flour2 Cup (32 tbs)
 Salt1⁄2 Tablespoon
 Baking powder4 Tablespoon
 Cream of tartar1⁄2 Tablespoon
 Sugar2 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 1076 Calories from Fat 21

% Daily Value*

Total Fat 2 g3.8%

Saturated Fat 0.39 g1.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 7651.5 mg318.8%

Total Carbohydrates 240 g79.9%

Dietary Fiber 6.9 g27.5%

Sugars 30.6 g

Protein 26 g51.8%

Vitamin A Vitamin C

Calcium 445.8% Iron 103.7%

*Based on a 2000 Calorie diet

Directions

Cut in 1/2 cup shortening.
Add 2/3 cup milk and mix until dough just sticks together.
Roll out 1/2 inch thick, cut with biscuit cutter, place on greased cookie sheet.
Bake at 400° for 10 to 12 minutes or until light brown.
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