Super Swiss Steak Recipe
Ingredients
| Flour | 1/4 Cup (16 tbs) | |
| Salt | 1/4 Teaspoon | |
| Pepper | 1/4 Teaspoon | |
| Round steak | 1 1/2 Pound | |
| Tomatoes | 1 Can (10oz) | |
| Shortening | 2 Tablespoon | |
| 1 pkg. onion burger seasoning mix | ||
| Celery | 1/2 Cup (16 tbs), chopped | |
| Green pepper | 1 , sliced | |
Directions
Mix flour, salt and pepper; pound well into steak.
Cut meat into serving pieces.
Brown on both sides in hot shortening.
Add remaining ingredients.
Bring to boil, reduce heat and cook slowly 1 1/2 hours or until tender
Cut meat into serving pieces.
Brown on both sides in hot shortening.
Add remaining ingredients.
Bring to boil, reduce heat and cook slowly 1 1/2 hours or until tender
Chef
