Super Speedy Chicken On Angel Hair Pasta Recipe


Difficulty LevelEasyCuisine
CourseMain Ingredient
Interest Group


 Angel hair pasta12 Ounce (1 Package)
 Boneless skinless chicken breasts12 Ounce (3 Pieces)
 Baby carrots2 Cup (32 tbs)
 Olive oil1 Tablespoon
 Broccoli florets2 Cup (32 tbs)
 Water1 1⁄4 Cup (20 tbs)
 Instant chicken bouillon granules1 Teaspoon
 Pasta sauce28 Ounce (1 Jar)
 Parmesan cheese1⁄3 Cup (5.33 tbs), grated

Nutrition Facts

Serving size: Complete recipe

Calories 2380 Calories from Fat 414

% Daily Value*

Total Fat 46 g70.6%

Saturated Fat 8.9 g44.6%

Trans Fat 0.1 g

Cholesterol 220 mg

Sodium 3175.9 mg132.3%

Total Carbohydrates 332 g110.6%

Dietary Fiber 27.1 g108.5%

Sugars 39.6 g

Protein 145 g289.4%

Vitamin A 986.3% Vitamin C 562.7%

Calcium 69% Iron 79.9%

*Based on a 2000 Calorie diet


Cook pasta according to package directions.
Meanwhile, cut chicken into 1-inch cubes.
Cut carrots in half lengthwise.
Heat oil in large nonstick skillet over medium heat.
Add chicken; cook and stir 5 minutes.
Stir in carrots, broccoli, water and chicken bouillon.
Reduce heat to low; cover and cook 5 minutes or until vegetables are crisp-tender.
Bring pasta sauce to a boil in medium saucepan over high heat.
Place pasta on plates; top with hot pasta sauce and chicken mixture.
Sprinkle with cheese.