Quick Chocolate Fudge Recipe Video

A quick microwave fudge with only 2 ingredients! The fudge turns out rich, creamy and smooth! This recipe has countless combinations... be creative and play with variations. For example, white chips and cherry frosting or peanut butter chips and chocolate frosting!

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
CuisineCourse
TasteMethod
Main Ingredient

Ingredients

 Chocolate frosting16 Ounce (1 container)
 Chocolate morsels24 Ounce (1 package)

Nutrition Facts

Serving size: Complete recipe

Calories 5161 Calories from Fat 2623

% Daily Value*

Total Fat 272 g418.2%

Saturated Fat 145.1 g725.3%

Trans Fat 0 g

Cholesterol 144 mg48%

Sodium 1070.1 mg44.6%

Total Carbohydrates 719 g239.6%

Dietary Fiber 4.1 g16.3%

Sugars 645.7 g

Protein 5 g10%

Vitamin A 0.1% Vitamin C

Calcium 3.6% Iron 35.8%

*Based on a 2000 Calorie diet

Directions

MAKING:
1. Take a microwave safe dish and add chocolate morsels and chocolate frosting.
2. Now cook in the microwave for 40 seconds and stir till the mixture has melted and be sure to stir at an interval of 40 seconds until smooth and melted.
3. Pour the mixture in an ungreased 8 by 8 pan and chill until set.

SERVING:
4.Cut into pieces and serve

TIP:
You can be creative and try different variations like white chocolate chips with cherry frosting or peanut butter chips and chocolate frosting.
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