Sunshine Carrot Salad Recipe
I have a recipe which is very near and dear to my heart and that is of Sunshine Carrot Salad. If you always go for Low Fat dishes, then you should definitely try Sunshine Carrot Salad. The most essential ingredient in Sunshine Carrot Salad is always Fruits. This Sunshine Carrot Salad when served as Side Dish is sure to please your family members. Serve this Sunshine Carrot Salad at the table today and watch it disappear in delight!
Summary
Difficulty LevelVery EasyHealth IndexJust Enjoy
Ingredients
4 cups grated carrots (about 8 medium-large)
1 can (20 ounces) pineapple chunks in juice, drained, or 2 cups fresh pineapple chunks
2 cans (11 ounces each) mandarin orange sections in juice or light syrup, drained
1 cup golden raisins
DRESSING
3/4 cup nonfat sour cream
1/2 cup nonfat or reduced-fat mayonnaise
Directions
1. Combine the carrots, pineapple chunks, oranges, and raisins in a large bowl, and toss gently to mix. Combine the dressing ingredients in a small bowl, and spread over the carrot mixture. Toss gently to mix well.
2. Cover the salad and chill for at least 2 hours before serving.
2. Cover the salad and chill for at least 2 hours before serving.
