Sun's Up Soup Recipe

Summary

Cooking Time10 MinDifficulty LevelEasy
Health IndexHealthyServings4
CuisineCourse
MethodDish
Main IngredientInterest Group

Ingredients

 Milk2 Cup (16 tbs)
 Condensed cream of potato soup - 1 number, 10 3/4-ounce can
 Smoked beef - 1/2 of a 3-ounce package, sliced, snipped
 American Cheese1/2 Cup (16 tbs), shredded
 Bread - 1 slice, toasted and cut into triangles

Directions

MAKING
1. In a mid size saucepan gradually stir in the milk into soup; add smoked beef and cheese.
2. Cook and stir for about 5 minutes or till mixture is heated through but do not boil.
3. Add seasoning if required.

SERVING
4. Ladle hot soup four serving bowls.
5. Tops each serving with a toasted bread triangle and serve immediately.
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