Sunny Side Up Eggs Recipe
Summary
Ingredients
1 tablespoon butter or margarine
2 eggs
Salt and pepper
Directions
Melt butter in a heavy skillet, and heat until hot enough to sizzle a drop of water.
Break one egg into a saucer; carefully slip egg into skillet.
Repeat procedure with remaining egg.
Cook eggs over low heat until whites are firm and yolks are desired degree of doneness; season with salt and pepper.
Break one egg into a saucer; carefully slip egg into skillet.
Repeat procedure with remaining egg.
Cook eggs over low heat until whites are firm and yolks are desired degree of doneness; season with salt and pepper.
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