Sunflower Seed Cookies Recipe
Ingredients
| Margarine | 1 Cup (16 tbs) | |
| Brown sugar | 1 Cup (16 tbs) | |
| White sugar | 1 Cup (16 tbs) | |
| Eggs | 2 | |
| Vanilla | 1 Teaspoon | |
| Flour | 1 1⁄2 Cup (24 tbs) | |
| Salt | 3⁄4 Teaspoon | |
| Baking soda | 1 Teaspoon | |
| Sunflower seeds | 1 Cup (16 tbs) | |
| Rolled oats | 3 Cup (48 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 5213 Calories from Fat 2013
% Daily Value*
Total Fat 230 g353.1%
Saturated Fat 39.1 g195.5%
Trans Fat 12.6 g
Cholesterol 423 mg141%
Sodium 4395.8 mg183.2%
Total Carbohydrates 727 g242.4%
Dietary Fiber 36 g144.1%
Sugars 408.4 g
Protein 80 g160.1%
Vitamin A 165.2% Vitamin C 1.5%
Calcium 23.6% Iron 132.4%
*Based on a 2000 Calorie diet
Directions
Form into four rolls, 1 1/2 in diameter.
Store in refrigerator or freezer.
Slice and bake 10 minutes at 350° until light brown.
