Summertime Chicken Salad Recipe
Ingredients
| Mayonnaise | 1 Cup (16 tbs) | |
| Frozen whipped topping | 1 Cup (16 tbs), thawed | |
| Cooked chicken | 3 Cup (16 tbs), cut in to chunks | |
| Celery | 2 Cup (16 tbs), sliced | |
| 1 cup seedless grapes, cut into halves | ||
| Toasted almonds | 1 Cup (16 tbs) | |
| 1 /2 cup pimiento-stuff ed olives, sliced | ||
| Lettuce cups | ||
Directions
Mix together mayonnaise and whipped topping.
Mix together the rest of the ingredients, except lettuce cups.
Pour mayonnaise and whipped topping over chicken mixture; toss lightly but thoroughly.
Refrigerate until serving time.
Serve in crisp lettuce cups.
Mix together the rest of the ingredients, except lettuce cups.
Pour mayonnaise and whipped topping over chicken mixture; toss lightly but thoroughly.
Refrigerate until serving time.
Serve in crisp lettuce cups.
Chef
