Summer Iced Coffee Recipe

Summary

Preparation Time10 MinDifficulty LevelVery Easy
Health IndexJust EnjoyServings6
CuisineCourse
MethodDish
Speciality, Vegetarian
Interest Group

Ingredients

 Instant coffee1/2 Cup (16 tbs)
 Ground cinnamon3/4 Teaspoon
 Ground cloves1/8 Teaspoon
 Boiling water1 Cup (16 tbs)
 Cold water3 Cup (16 tbs)
 Ice cubes - 2 trays
 Lemon peel - 6 twists

Directions

MAKING
1.Take a 1 quart measure jar and mix coffee, cinnamon, and cloves in it.
2.Put boiling water and mix until coffee dissolves.
3.Put cold water.
4.Stir well and refrigerate.

SERVING
5.Pour in tall glasses.
6.Put a lemon twist on each glass.
7.Serve the drink with sugar and cream.
Quantcast