Sugared Walnuts Recipe

Sugared Walnuts
submitted by sumit at ifood.tv

Summary

Preparation Time30 MinCooking Time10 Min
Ready In40 MinDifficulty LevelEasy
Health IndexJust EnjoyCuisine
CourseMethod
DishVegetarian
Main IngredientInterest Group

Ingredients

 Walnut halves1⁄4 Pound
 Granulated sugar8 Ounce
 Orange juice1 Cup (16 tbs), grated
 Orange1 , rind grated and juiced
 Orange color1 Drop
 Orange coloring2 Drop (Few Drops)

Nutrition Facts

Serving size: Complete recipe

Calories 1731 Calories from Fat 623

% Daily Value*

Total Fat 74 g114.5%

Saturated Fat 7 g35%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4.7 mg0.2%

Total Carbohydrates 268 g89.4%

Dietary Fiber 8.1 g32.4%

Sugars 250.4 g

Protein 19 g38%

Vitamin A 10.4% Vitamin C 209.1%

Calcium 14.1% Iron 21.2%

*Based on a 2000 Calorie diet

Directions

MAKING
1. On a baking tray, place unbroken walnuts and place inside an oven at 350°F to become crisp and hot - say fifteen minutes
2. In a saucepan, measure the sugar and madd strained orange juice, made up to quarter pint with water, and dissolve the sugar gradually
3. Allow to come to a boil, cook rapidly until a small drop spooned on a saucer of cold water forms a soft ball
4. Turn the heat off, add orange rind and the hot walnuts into it; stir till the walnuts are coated and the texture is creamy
5. Transfer quickly into a large buttered plate, using a fork to separate the walnuts, and allow to cool

SERVING
6. Serve/Use as appropriate
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