Sugar Pecan Crisps Recipe
Addiction to this sugar pecan crisps recipe is totally legal! A delicious snack, the sugar pecan crisps completes your meal. Am sure you have had a lot of recipes passed on to you by aunts, mom, grandparents, friends, etc. It is time you pay them back by making and then sharing this wonderful sugar pecan crisps.
Ingredients
3/4 cup butter or margarine, softened
2/3 cup sugar
1 egg
1 teaspoon vanilla
1/4 teaspoon salt
1 3/4 cups all-purpose flour
1/2 cup finely chopped pecans
Directions
Cream together softened butter and sugar till light and fluffy.
Add egg, vanilla, and salt; beat well.
Gradually stir in flour.
Cover and chill 30 minutes for easier handling.
Shape dough into a 12-inch log; roll in chopped pecans to coat outside of log.
Wrap in waxed paper or clear plastic wrap.
Chill thoroughly.
Cut into 1/4 inch slices.
Place on ungreased cookie sheet.
Bake at 350° till lightly browned, 10 to 12 minutes.
Add egg, vanilla, and salt; beat well.
Gradually stir in flour.
Cover and chill 30 minutes for easier handling.
Shape dough into a 12-inch log; roll in chopped pecans to coat outside of log.
Wrap in waxed paper or clear plastic wrap.
Chill thoroughly.
Cut into 1/4 inch slices.
Place on ungreased cookie sheet.
Bake at 350° till lightly browned, 10 to 12 minutes.
