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Sugar Free Strawberry Pie Recipe Video
|Strawberries||4 Cup (64 tbs)|
|Graham cracker crust||6 Ounce (1 Piece)|
|Sugar-free vanilla cook n serve pudding mix||4 Ounce (1 Package)|
|Sugar-free strawberry jell-o||4 Ounce (1 Package)|
|Water||1 Cup (16 tbs)|
|Reduced calorie cool whip/Fat free||1 Cup (16 tbs)|
|Vanilla extract||1⁄2 Teaspoon|
Calories 256 Calories from Fat 85
% Daily Value*
Total Fat 9 g14.6%
Saturated Fat 4.5 g22.3%
Trans Fat 0 g
Cholesterol 0.6 mg0.2%
Sodium 359.2 mg15%
Total Carbohydrates 44 g14.5%
Dietary Fiber 9.2 g36.6%
Sugars 15.3 g
Protein 6 g11.1%
Vitamin A 0.7% Vitamin C 136%
Calcium 4.2% Iron 5.2%
*Based on a 2000 Calorie diet
2. In large saucepan, combine dry pudding mix, dry jell-o and water; cook over medium heat until mixture thickens and starts to boil; stir often.
3. Spoon hot sauce evenly over strawberries for even distribution.
4. Refrigerate for at least 2 hours before serving. Chill overnight for best results.
5. In small bowl, combine cool whip, and vanilla extract.
6. Top pie, cut and serve!
For more information please visit: http://www.katcurlee.com/