Sugar Cookies Recipe
Ingredients
| Sugar | 2 Cup (16 tbs) | |
| Butter | 2 Cup (16 tbs) | |
| 4 eggs, well-beaten | ||
| Flour | 5 Cup (16 tbs) | |
| Soda | 2 Teaspoon | |
| Cream of tartar | 4 Teaspoon | |
| Salt | 1 Teaspoon | |
| Nutmeg | 1 Teaspoon | |
Directions
Cream butter and sugar.
Add remaining ingredients.
Roll not too thin.
Sprinkle with sugar.
Use your favorite cookie cutter.
Bake at 375° for 10 minutes.
Add remaining ingredients.
Roll not too thin.
Sprinkle with sugar.
Use your favorite cookie cutter.
Bake at 375° for 10 minutes.
Chef
