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Classic Suffering Bastard Recipe Video

The Suffering Bastard is a classic tiki drink. That was invented in a hotel in Cairo, Egypt. The Suffering Bastard is made with Gin, Bourbon, Lime Juice, Bitters, and Ginger Beer (or Ginger Ale)

Summary

Preparation Time5 MinServings2

CuisineAmericanCourseWine and Drink

TasteSourMethodMixed

DishDrinkMain IngredientBeer

Interest GroupExotic

Ingredients

	Gin	1 Fluid Ounce
	Bourbon	1 Fluid Ounce
	Lime juice	1 Fluid Ounce
	Bitters	1 Dash
	Ginger beer	4 Ounce

Nutrition Facts

Serving size

Calories 90 Calories from Fat 0

% Daily Value*

Total Fat 0.01 g0.02%

Saturated Fat 0 g0.01%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4.4 mg0.2%

Total Carbohydrates 6 g2.1%

Dietary Fiber 0.06 g0.25%

Sugars 5.2 g

Protein 0.06 g0.13%

Vitamin A 0.2% Vitamin C 7.6%

Calcium 0.4% Iron 0.68%

*Based on a 2000 Calorie diet

Directions

Add some ice to your cocktail shaker then add the Gin, Bourbon, Lime Juice and Dash of Bitters. Shake well. I always like to shake my drinks until the shaker gets really cold and sometimes even frosty. Then, pour the drink into a highball glass, or whatever you have. The drink tastes the same in any glass. Top it off with 4 oz of ginger beer or ginger ale. Stir to mix in the ginger beer. You can garnish it wish an orange slice.

Editors Review

Unabashing and straight, yet classic and sizzling are the words to describe this cocktail. Chef Damon shows how to mix the Suffering Bastard cocktail invented at the Shepard Hotel in Cairo, Egypt. Bitter Sour fantasy indeed!

Classic Suffering Bastard Recipe Video

Summary

Ingredients

Nutrition Facts

Directions

Editors Review

Chef

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