Subz Paneer Recipe
A delicious vegetable and paneer platter that is full of health. This subz paneer is juicy and crunchy and makes a wonderful accompaniment with piping hot rice. Enjoy!!
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Summary
Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexHealthyServings3
Ingredients
1 Packet raw paneer
1 bell pepper cut into thin strips
1 big beef tomato chopped into long strips
1 cup frozen flat beans
1 large onion thinely stripped
2 cloves garlic 2 inch ginger crushed
1 1/2 tbsp any vegetable masala mix
salt to taste.
Directions
Cube the paneer and saute to a light red in oil.
Heat 2 tbsp of oil and add the ginger-garlic. Add onions and let it become a little soft.
Add the green peppers and frozen beans. Cook, till a little soft.
Add the tomaotes and the masala. Cook well.
Try not to stir too much.
Add the paneer cubes. Blend in well. Cover and let stand for 5 minutes.
Serve hot with an Indian bread.
Heat 2 tbsp of oil and add the ginger-garlic. Add onions and let it become a little soft.
Add the green peppers and frozen beans. Cook, till a little soft.
Add the tomaotes and the masala. Cook well.
Try not to stir too much.
Add the paneer cubes. Blend in well. Cover and let stand for 5 minutes.
Serve hot with an Indian bread.
