Sour Cream & Beef Stuffing Recipe
Ingredients
| Butter | 1 Tablespoon | |
| Onion | 1 Large, chopped | |
| 2 1/2 cups ground brisket, cooked | ||
| Sour cream | 1/2 Cup (16 tbs) | |
| Beef Stock | 1/4 Cup (16 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Cook onion in butter.
Add to onion the ground meat, salt, pepper, sour cream and stock from day.before.
Add to onion the ground meat, salt, pepper, sour cream and stock from day.before.
