Stuffed Zucchini Fingers Recipe
When Stuffed Zucchini Fingers can be made at home, why go to a restaurant for it? I prepare this Stuffed Zucchini Fingers with Vegetable as the main ingredient. It is a great Side Dish. What is more sinful than not trying out this sinfully delicious Stuffed Zucchini Fingers ? Start right away!
Ingredients
Zucchini 12 small
Vegetable oil 2 tablespoons
Meat stuffing
Sauce
Directions
Hollow out zucchini with apple corer (if longer than 3 inches, cut into 3 inch lengths).
Stuff with meat mixture; saute in oil for 10 minutes, turning gently.
Place in shallow greased casserole, top with sauce, and bake at 350° for 1/2 hour.
Stuff with meat mixture; saute in oil for 10 minutes, turning gently.
Place in shallow greased casserole, top with sauce, and bake at 350° for 1/2 hour.