Stuffed Summer Squash with Goat Cheese and Romesco Recipe Video
This has always been one of my favorite summer side-veggie dishes. Any summer squash you can cut in half will work. Anyone that has, or knows someone that has, a vegetable garden really needs to try this dish! I mean, what the hell are you going to do with all those squash?
Summary
Prepration Time10 MinutesCooking Time20 Minutes
Difficulty LevelVery EasyHealth IndexAverage
Main IngredientVegetable
Recipe Story
visit my website, foodwishes.com, for the full article.Ingredients
3 small summer squash
6 tbl goat cheese
3 tbl romesco sauce
3 tbl olive oil
2 tbl plain bread crumbs
salt and pepper to taste
How to make Stuffed Summer Squash with Goat Cheese and Romesco
see clipComments
Comments: 2 |
Add a Comment
Leave a Comment
Stuffed Summer Squash with Goat Cheese and Romesco
Thin Linguine With White Clam Sauce Butterball Soup With Chicken Seafood Cocktail Sauce Pink Tomato Aspic Melon Salad Easy Beef Chili I Pared The Pear Pie Stifatho Caramel Pie Baked Peach Fondue Barley Salad Cappuccino Frosting Mexican Cornbread Tacos Ham Corn Bread Pie Custard Frosting And Filling Barbecue Beef Skewers Moravian Scotch Cakes Cherry Bread Pudding Corn Casserole
