Stuffed Large Cucumber With Aromatic Filling Recipe
Stuffed Large Cucumber With Aromatic Filling has a great aroma. The curry leaves and chilli powder gives the Stuffed Large Cucumber With Aromatic Filling a mouth watering taste. Must catch it.
Ingredients
| 1 large cucumber sliced lengthwise | ||
| Salt | To Taste | |
| Bacon | 100 Gram (FOR FILLING) | |
| Cooked | 500 Gram (FOR FILLING) | |
| A few chopped curry leaves | ||
| Onion | 1 Small, chopped (FOR FILLING) | |
| Garlic ginger | 1 Teaspoon (FOR FILLING) | |
| Chilli powder | 1/2 Teaspoon (FOR FILLING) | |
| Turmeric powder | 1/2 Teaspoon (FOR FILLING) | |
| Salt | To Taste (FOR FILLING) | |
| 2 slices of bread soaked in water and water squeezed out | ||
| 2 lightly beaten eggs | ||
| Tomato | 1 , chopped (FOR FILLING) | |
| 1 tsp chopped coriander leaves | ||
| Cheddar Cheese | 2 Tablespoon, grated (TOPPING) | |
Directions
Skin and remove the centre pulp from the cucumber.
Apply salt, turn it upside down and keep aside for 30 minutes.
This softens the cucumber.
Place bacon on a rack and microwave for 5 minutes until the bacon has become crisp and separated from the fat.
Chop the bacon very finely and mix all the filling ingredients together except bread, eggs, tomato and coriander leaves.
Place in a shallow dish, cover and microwave for 6 minutes, stirring once in between.
If you prefer the meat to be more tender add 1/2 cup of more water and microwave for another 5 minutes.
Cool.
Mix in the rest of the ingredients.
Stuff cucumber with filling and top it with grated cheese.
Apply salt, turn it upside down and keep aside for 30 minutes.
This softens the cucumber.
Place bacon on a rack and microwave for 5 minutes until the bacon has become crisp and separated from the fat.
Chop the bacon very finely and mix all the filling ingredients together except bread, eggs, tomato and coriander leaves.
Place in a shallow dish, cover and microwave for 6 minutes, stirring once in between.
If you prefer the meat to be more tender add 1/2 cup of more water and microwave for another 5 minutes.
Cool.
Mix in the rest of the ingredients.
Stuff cucumber with filling and top it with grated cheese.
Chef
