Stuffed Ground Turkey Patties Recipe
Ingredients
2 (1-pound) packages raw ground turkey
1/4 teaspoon garlic powder
1/4 teaspoon celery salt
1/8 teaspoon white pepper
1/3 cup chopped green pepper
1/3 cup chopped green onions
1/3 cup chopped fresh mushrooms
3 (1-ounce) slices Cheddar cheese, halved
6 slices bacon
Directions
Combine turkey, garlic powder, celery salt, and white pepper, mix well, and shape into 12 thin patties.
Combine green pepper, green onions, and mushrooms, spoon 2 rounded tablespoons of vegetable mixture on top of half the patties.
Top each with half a Cheddar cheese slice and a remaining turkey patty, sealing edges.
Wrap bacon around each patty, tucking ends under bottom.
Place patties on greased broiler rack, bake at 350° for 20 minutes or until done.
Place under broiler for an additional 2 minutes or until bacon is browned.
Combine green pepper, green onions, and mushrooms, spoon 2 rounded tablespoons of vegetable mixture on top of half the patties.
Top each with half a Cheddar cheese slice and a remaining turkey patty, sealing edges.
Wrap bacon around each patty, tucking ends under bottom.
Place patties on greased broiler rack, bake at 350° for 20 minutes or until done.
Place under broiler for an additional 2 minutes or until bacon is browned.
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