Stuffed Zucchini Parmesan Recipe
Are you looking for a great Stuffed Zucchini Parmesan recipe? Stock up on zucchini as you will want to make this Stuffed Zucchini Parmesan time and again. Try it, your family and friends will be bowled over by this delicious Stuffed Zucchini Parmesan recipe.
Ingredients
2 medium zucchini
1/2 medium tomato, seeded and finely chopped
1/2 cup finely chopped fresh mushrooms
1/2 teaspoon each basil and oregano
2 teaspoons olive oil
3/4 cup (3 oz.) Sargento
Fancy Supreme Shredded Parmesan Cheese, divided
Directions
Cut zucchini in half lengthwise; scoop out pulp and seeds, leaving 1/4-inch shell.
Chop zucchini pulp.
In small bowl, combine zucchini pulp, tomato, mushrooms, basil, oregano, oil and 1/2 cup Parmesan cheese.
Divide mixture among zucchini shells.
Place zu
Chop zucchini pulp.
In small bowl, combine zucchini pulp, tomato, mushrooms, basil, oregano, oil and 1/2 cup Parmesan cheese.
Divide mixture among zucchini shells.
Place zu
