Cheese Stuffed Tomatoes Recipe

Summary

Preparation Time5 MinCooking Time5 Min
Ready In10 MinDifficulty LevelEasy
Health IndexHealthyServings2
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Large firm tomatoes- 2
 Dy bread crumbs- 3 tablespoons
 Garlic powder1/8 Teaspoon
 Dried basil- a good pinch
 Parsley2 Tablespoon, chopped
 Mozzarella cheese1/4 Cup (16 tbs), grated
 Butter2 Tablespoon, softened

Directions

GETTING READY
1. Start by cutting the tomatoes in half crosswise and with a teaspoon scrape out the seeds

MAKING
2. In a bowl, combine the bread crumbs, garlic powder, dried basil, parsley, cheese, butter and stir, then take the tomato cavities and pack the mixture into it

SERVING
3. Serve with roasts of grilled meats, fish or poultry
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