Oriental Style Stuffed Peppers and Shiitake Mushrooms Recipe Video

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings2Cuisine
CourseTaste
MethodMain Ingredient

Ingredients

 Bell peppers3
 Shiitake mushrooms4
 Ground beef2 13⁄20 Ounce (For 150 Gram Ground Beef & Pork Mixture 5.29 Ounce)
 Ground pork2 13⁄20 Ounce (For 150 Gram Ground Beef & Pork Mixture 5.29 Ounce)
 Salt1⁄4 Teaspoon
 Pepper1 Dash
 Beaten egg1⁄2
 Nama panko2 Tablespoon (Soft Breadcrumbs)
 Onion1 73⁄100 Ounce (50 Grams)
 Sake1 Tablespoon (For Steaming And Baking)
 Sake1 Tablespoon (For Steaming And Baking)

Nutrition Facts

Serving size

Calories 384 Calories from Fat 182

% Daily Value*

Total Fat 20 g31%

Saturated Fat 7.1 g35.7%

Trans Fat 0 g

Cholesterol 106.4 mg35.5%

Sodium 363.2 mg15.1%

Total Carbohydrates 30 g9.9%

Dietary Fiber 5.6 g22.3%

Sugars 8.4 g

Protein 19 g38.4%

Vitamin A 17.9% Vitamin C 305.2%

Calcium 4.2% Iron 10.5%

*Based on a 2000 Calorie diet

Directions

For recipe directions, please refer to the video

Editors Review

Hosting a dinner this weekend and want some variety? Add this Oriental Style Stuffed Peppers and Shiitake Mushrooms recipe to the menu and impress your guests. Watch this video now and learn how the chef prepares this Japanese dish absolutely in authentic style.
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