Stuffed Onion Bake Recipe
Summary
Ingredients
| White onions | 4 Large, peeled | |
| Chicken | 1 Can (10oz) | |
| Mayonnaise | 2 Tablespoon | |
| Butter/Margarine | 1/4 Cup (16 tbs) | |
| Catsup | 2 Cup (16 tbs) | |
| Salt | To Taste | |
| Pepper | To Taste |
Directions
Hollow out the center of each onion leaving a half-inch thick shell; set aside.
Finely chop center portions.
Combine onion, chicken and mayonnaise in medium bowl.
Season with salt and pepper.
Mix well.
Fill onion shells with stuffing and place in (8 x 8-inch) baking dish.
Dot each onion with 1 tablespoon butter.
Pour catsup around onions.
Cover with plastic wrap.
Microwave 9 minutes on high, or until onions are tender-crisp.
Finely chop center portions.
Combine onion, chicken and mayonnaise in medium bowl.
Season with salt and pepper.
Mix well.
Fill onion shells with stuffing and place in (8 x 8-inch) baking dish.
Dot each onion with 1 tablespoon butter.
Pour catsup around onions.
Cover with plastic wrap.
Microwave 9 minutes on high, or until onions are tender-crisp.
Chef
