Bacon Stuffed Mushrooms Recipe
Ingredients
| 1 pound medium fresh mushrooms cleaned | ||
| Bacon Slices | 4 , chopped | |
| Onion | 1/4 Cup (16 tbs), finley chopped | |
| Soft bread crumbs | 1 Cup (16 tbs) | |
| Parmesan cheese | 1/4 Cup (16 tbs), grated | |
| Pepper | 1/4 Teaspoon | |
Directions
Remove mushroom stems and finely chop 1 cup; reserve.
In medium glass bowl, combine bacon and onion.
Heat at high3 to 3 1/2 minutes, or until bacon is crisp; stir once.
Drain.
Stir in reserved mushroom stems, bread crumbs, cheese and pepper.
Stuff mushroom caps with bread crumb mixture and on glass platter, arrange 12 in circular pattern.
Heat, covered, at high6 to 7 minutes.
In medium glass bowl, combine bacon and onion.
Heat at high3 to 3 1/2 minutes, or until bacon is crisp; stir once.
Drain.
Stir in reserved mushroom stems, bread crumbs, cheese and pepper.
Stuff mushroom caps with bread crumb mixture and on glass platter, arrange 12 in circular pattern.
Heat, covered, at high6 to 7 minutes.
Chef
