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Stuffed Jalapenos Recipe Video
|Jalapeno chili peppers||4 Large, washed, deseeded|
|Ham slices||4 Medium|
|Crab meat||1⁄2 Cup (8 tbs)|
|Cream cheese||8 Ounce|
|Old bay seasoning||2 Tablespoon|
|Red sauce||2 Teaspoon|
|Worcestershire sauce||2 Teaspoon|
Calories 576 Calories from Fat 398
% Daily Value*
Total Fat 45 g69.4%
Saturated Fat 23.7 g118.3%
Trans Fat 0 g
Cholesterol 161.1 mg
Sodium 2822.9 mg117.6%
Total Carbohydrates 14 g4.7%
Dietary Fiber 0.95 g3.8%
Sugars 5.1 g
Protein 25 g50.4%
Vitamin A 36.6% Vitamin C 22%
Calcium 12.6% Iron 8.5%
*Based on a 2000 Calorie diet
Things You Will NeedPiping bag to fill the cream cheese and crab mixture.
1)In a bowl mix the crab meat and the sour cream along with the old bay seasoning, worcestershire sauce and red sauce.
2)Place the mixture in a piping bag and fill the jalapeno peppers.
3)Warm the grill.
4)Wrap the peppers in ham slices and place them on a tray or a pepper rack and cook them till the jalapeno turns brown.
5)Serve hot with your choice of dressing.
The seasoning can be varied according to your taste.
Add some shredded pepper jack cheese to the crab mixture for added flavor.