Stuffed Grapevine Leaves - Part 1 : Making the Stuffing Recipe Video

Summary

Difficulty LevelMediumHealth IndexAverage
CuisineCourse
TasteMethod
Main IngredientInterest Group,

Ingredients

 
Please See Video

Directions

For recipe directions, please refer to the video

Editors Review

Stuffed Grapevine Leaves is a Greek specialty. In Greece it is called Dolmathes. This is the review for part 1 of the video. This part covers blending all the ingredients nicely and rolling the leafs with the stuffing.
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