Stuffed Bacon Busha Burgers Recipe
Ingredients
| Lean ground beef | 2 1/2 Pound | |
| Tomato | 1 | |
| Onion | 6 | |
| Cheese (swiss, cheddar, mozzarella or any of your favorite)- 6, slices | ||
| Bacon | 6 | |
| Buns | ||
Directions
GETTING READY
1. Take the beef and form into 12 patties, 5 inches cross and 1/2 inch thick
MAKING
2. Take tomato, onion, and cheese slice sadwich it together between 2 patties
3. Take a slice of bacon and wrap around each burger
SERVING
4. Serve with crisp salad or fresh green vegetables
1. Take the beef and form into 12 patties, 5 inches cross and 1/2 inch thick
MAKING
2. Take tomato, onion, and cheese slice sadwich it together between 2 patties
3. Take a slice of bacon and wrap around each burger
SERVING
4. Serve with crisp salad or fresh green vegetables
