Stuffed And Deep Fried Dried Oysters Recipe
Here is a Stuffed And Deep Fried Dried Oysters recipe that is sure to get you hooked to it!. Whenever I have Chinese friends visiting, I always prepare Stuffed And Deep Fried Dried Oysters which is the most savored dish of their cuisine. The marriage of the incredible flavors of Seafood with other ingredients is the secret to this Stuffed And Deep Fried Dried Oysters recipe. I am certain we both will agree that this Stuffed And Deep Fried Dried Oysters is very scrumptious.
Ingredients
1/4 pound dried oysters
1/4 pound shrimp
1/4 pound lean pork
1 slice fresh ginger root
1/2 teaspoon salt
Oil for deep frying
1 teaspoon sugar
2 teaspoons soy sauce
1 tablespoon sherry
1 egg
Cracker meal
Directions
1. Soak dried oysters.
2. Shell and devein shrimp. Mince or grind pork, shrimp and ginger root; then combine with salt, sugar, soy sauce and sherry. Mix well.
3. Cut each oyster lengthwise in half. Spread 1 tablespoon shrimp-pork mixture on one oyster half. Top, sandwich-style, with the second half.
4. Beat egg lightly. Dip stuffed oyster in egg; then dredge in cracker meal (or fine bread crumbs).
5. Meanwhile heat oil. Add stuffed oysters a few at a time and deep-fry until golden. Drain on paper toweling and serve.
2. Shell and devein shrimp. Mince or grind pork, shrimp and ginger root; then combine with salt, sugar, soy sauce and sherry. Mix well.
3. Cut each oyster lengthwise in half. Spread 1 tablespoon shrimp-pork mixture on one oyster half. Top, sandwich-style, with the second half.
4. Beat egg lightly. Dip stuffed oyster in egg; then dredge in cracker meal (or fine bread crumbs).
5. Meanwhile heat oil. Add stuffed oysters a few at a time and deep-fry until golden. Drain on paper toweling and serve.
