Stroganoff Sauce Recipe
Foodie, would you like to try a special stroganoff sauce recipe? It is served as a delicious side dish. Include this stroganoff sauce recipe in your most-liked list and make it as many times you wish to.
Ingredients
1 tbsp (15 ml) olive oil
1 medium onion, finely chopped
1/4 lb (125 g) mushrooms, finely chopped
1 tsp (5 ml) chopped parsley
1/2 cup (125 ml) dry red wine
1 1/2 cups (375 ml) brown sauce, heated
1/4 cup (50 ml) heavy cream
Salt and pepper
Directions
Heat oil in deep frying pan.
Cook onion 3 minutes over medium heat.
Mix in mushrooms and parsley; cook 2 to 3 minutes.
Pour in wine; cook 4 to 5 minutes over high heat.
Mix in brown sauce, correct seasoning and cook 6 to 7 minutes over medium-low heat.
Stir in cream and finish cooking 2 minutes.
Cook onion 3 minutes over medium heat.
Mix in mushrooms and parsley; cook 2 to 3 minutes.
Pour in wine; cook 4 to 5 minutes over high heat.
Mix in brown sauce, correct seasoning and cook 6 to 7 minutes over medium-low heat.
Stir in cream and finish cooking 2 minutes.
