Stroganoff Recipe
Ingredients
| Round steak | 1 pound, cut into thin strips | |
| Onion | 1/2 Cup (16 tbs), sliced | |
| Butter/Margarine | 2 Tablespoon | |
| Condensed cream of mushroom soup | 1 Can (10oz) | |
| Sour cream | 1/2 Cup (16 tbs) | |
| Paprika | 1/2 Teaspoon | |
| Water | 1/3 Cup (16 tbs) | |
| Hot buttered noodles | ||
Directions
In skillet, brown meat and cook onion in butter until tender.
Stir in soup, sour cream, paprika, and water.
Cover; cook over low heat 45 minutes or until tender.
Stir now and then.
Stir in soup, sour cream, paprika, and water.
Cover; cook over low heat 45 minutes or until tender.
Stir now and then.
