Stroganoff Recipe
Ingredients
1 pound round steak, cut into thin strips
1/2 cup sliced onion
2 tablespoons butter or margarine
1 can (10 1/2 ounces) condensed golden mushroom or cream of mushroom soup
1/2 cup sour cream
1/2 teaspoon paprika
1/3 cup water
Hot buttered noodles
Directions
In skillet, brown meat and cook onion in butter until tender.
Stir in soup, sour cream, paprika, and water.
Cover; cook over low heat 45 minutes or until tender.
Stir now and then.
Stir in soup, sour cream, paprika, and water.
Cover; cook over low heat 45 minutes or until tender.
Stir now and then.
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