Stroganoff Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
MethodInterest Group

Ingredients

 Round steak1 pound, cut into thin strips
 Onion1/2 Cup (16 tbs), sliced
 Butter/Margarine2 Tablespoon
 Condensed cream of mushroom soup1 Can (10oz)
 Sour cream1/2 Cup (16 tbs)
 Paprika1/2 Teaspoon
 Water1/3 Cup (16 tbs)
 Hot buttered noodles

Directions

In skillet, brown meat and cook onion in butter until tender.
Stir in soup, sour cream, paprika, and water.
Cover; cook over low heat 45 minutes or until tender.
Stir now and then.
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