Strawberry Yogurt Whip Recipe
Ingredients
| Strawberry package | 1 | |
| Boiling water | 1 Cup (16 tbs) | |
| Cold water | 3/4 Cup (16 tbs) | |
| Strawberry yogurt | 1 Can (10oz) |
Directions
Dissolve gelatin in boiling water.
Add cold water.
Chill until slightly thickened.
Add yogurt and beat with rotary beater until mixture is light and flutty.
Pour into punch cups or individual serving dishes.
Chill about 2 hours.
Add cold water.
Chill until slightly thickened.
Add yogurt and beat with rotary beater until mixture is light and flutty.
Pour into punch cups or individual serving dishes.
Chill about 2 hours.
