Strawberry-Yogurt Frost Recipe
Ingredients
1 cup plain yogurt
1/4 cup nonfat dry milk
1/4 cup sugar
1 package (16 ounces) frozen unsweetened strawberries
Directions
Place yogurt, dry milk and sugar in blender container.
Cover and blend on high speed 20 seconds.
Add about 1/2 cup of the strawberries.
Cover and blend on high speed 10 seconds; stir.
Repeat with remaining strawberries, about 1/2 cup at a time.
Pour into glasses; serve with cocktail straws.
Cover and blend on high speed 20 seconds.
Add about 1/2 cup of the strawberries.
Cover and blend on high speed 10 seconds; stir.
Repeat with remaining strawberries, about 1/2 cup at a time.
Pour into glasses; serve with cocktail straws.
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