Strawberry Thick Shakes Recipe

Strawberry thichshakes…there is no better way that I have had strawberries. A treat that lasts in your memories for a lifetime. Every sip of this superb drink is a heavenly feeling.
 Strawberry Thick Shakes picture


Preparation Time1 Hr 20 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
Main IngredientInterest Group


 California strawberry2 Pint (fresh)
 Vanilla ice cream1 Quart, softened

Nutrition Facts

Serving size

Calories 575 Calories from Fat 234

% Daily Value*

Total Fat 26 g40%

Saturated Fat 16.1 g80.3%

Trans Fat 0 g

Cholesterol 104.1 mg

Sodium 189.2 mg7.9%

Total Carbohydrates 78 g26%

Dietary Fiber 6.8 g27.2%

Sugars 50.2 g

Protein 8 g16.6%

Vitamin A 19.9% Vitamin C 2.4%

Calcium 30.3% Iron 1.2%

*Based on a 2000 Calorie diet


1) Reserving few strawberries for garnish, puree the remaining strawberries in blender.
2) Pass the strawberry puree through double thickness of cheesecloth.
3) In a blender, place puree and ice cream together and blend until smooth.
4) Remove and put the blender container in freezer for about 1 hour.
5) Take the blender container out of freezer.
6) Process the strawberry mixture for several seconds until smooth before serving.
7) Divide the strawberry mixture into 4 tall glasses garnish with reserve strawberries.

8) Serve immediately with long spoons.