Strawberry Sorbet Recipe Video
Easy and refreshing healthy dessert for summer
Ingredients
2 lbs strawberries, washed with green stems removed
6 Tbs water
3/4 cup superfine sugar
1/4 tsp salt
Juice of 1 lemon
fresh mint, optional
Directions
Make simple syrup:
combine water, sugar and salt
heat to dissolve sugar and salt, stirring
Let cool
Puree strawberries in blender, in batches if needed
Add lemon juice to strawberry puree
taste strawberry puree and add simple syrup as necessary
Refrigerate puree until cold, at least 4 hours
Follow directions on ice cream maker
Once sorbet is finished, remove from ice cream maker and put in
an airtight container in freezer for 2 hours to ripen, served garnished with mint sprigs if desired
combine water, sugar and salt
heat to dissolve sugar and salt, stirring
Let cool
Puree strawberries in blender, in batches if needed
Add lemon juice to strawberry puree
taste strawberry puree and add simple syrup as necessary
Refrigerate puree until cold, at least 4 hours
Follow directions on ice cream maker
Once sorbet is finished, remove from ice cream maker and put in
an airtight container in freezer for 2 hours to ripen, served garnished with mint sprigs if desired
Comments
Comments: 3 |
Add a Comment
ifoodiee says :
This should be a really refreshing dessert. Veg foodiee i think you should use honey..i was thinking on the same grounds too..it will be healthy also..
Posted on: 7 July 2009 - 4:03pm
veg foodie says :
nice! i think though I'll use some natural sweetener for the syrup, maple syrup...or maybe honey.. I'm trying to cut back on processed sugar and sweeteners :)
Posted on: 13 June 2009 - 1:33am
healthyeating says :
hello lovetocookalot, i think this strawberry sorbet is a particular dish for summer. i think i would like to sprinkle some nuts over the sorbet. do you think it will be a good option??
Posted on: 12 June 2009 - 10:35pm
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