Strawberry Shrikhand Recipe
This recipe is a variety of the shrikhand using strawberry as the main ingredient. You may prepare this shrikhand with mango, raspberry, blueberry or any fruit of your choice.
Summary
Preparation Time30 MinCooking Time10 Min
Ready In40 MinDifficulty LevelVery Easy
Health IndexAverageServings4
Ingredients
| Strawberries | 4 Large | |
| Yogurt | 3 Cup (48 tbs) | |
| Cardamom | 2 , crushed | |
| Pistachios | 2 Tablespoon, chopped | |
| Sugar | To Taste |
Nutrition Facts
Serving size
Calories 156 Calories from Fat 77
% Daily Value*
Total Fat 9 g13.8%
Saturated Fat 4 g19.8%
Trans Fat 0 g
Cholesterol 22 mg7.3%
Sodium 78.3 mg3.3%
Total Carbohydrates 12 g4.2%
Dietary Fiber 1.4 g5.5%
Sugars 10 g
Protein 8 g15.3%
Vitamin A 4.3% Vitamin C 28.6%
Calcium 21.8% Iron 3%
*Based on a 2000 Calorie diet
Directions
Place the yogurt in a muslin cloth. Hang it over a bowl (for 4 to 5 hrs) to drain off excess water.
Puree and strain the strawberries.
Beat the yogurt in a bowl until smooth. Add the pureed strawberries, cardamoms, pistachios and sugar.
Refrigerate.
Decorate with thin slices of strawberry and serve
Puree and strain the strawberries.
Beat the yogurt in a bowl until smooth. Add the pureed strawberries, cardamoms, pistachios and sugar.
Refrigerate.
Decorate with thin slices of strawberry and serve
Comments
Comments: 1 |
Add a Comment
veg foodie says :
This would be great but the problem is its hard to find sweet and fresh strawberries... so i can only use canned ones.. i guess that will work? lemme knw plz :)
Posted on: 2 September 2009 - 2:21am
Chef
