Strawberry-Rhubarb Pie Recipe
Do you want one awesome recipe idea to try today? This Strawberry-rhubarb Pie is extremely tasty to be passed up, so mark it. A delicious Dessert, the Strawberry-rhubarb Pie completes your meal. In case you try out this Strawberry-rhubarb Pie, make it a point to get back with your feedback and comments .
Ingredients
3 beaten eggs
1 1/4 cups sugar
1/4 cup enriched flour
1/4 teaspoon salt
1/2 teaspoon nutmeg
2 1/2 cups 1-inch slices pink rhubarb
1 1/2 cups sliced fresh strawberries
Pastry for 9-inch lattice top pie
1 tablespoon butter or margarine
Directions
Combine eggs sugar flour, salt, and nutmeg; mix well.
Combine rhubarb and strawberries.
Line 9 inch pie plate with pastry; fill with fruits.
Pour egg mixture over.
Dot with butter.
Top with lattice crust, crimping edge high.
Bake in hot oven (400°) about 40 minutes.
Fill openings in lattice crust with whole strawberries.
Serve warm
Combine rhubarb and strawberries.
Line 9 inch pie plate with pastry; fill with fruits.
Pour egg mixture over.
Dot with butter.
Top with lattice crust, crimping edge high.
Bake in hot oven (400°) about 40 minutes.
Fill openings in lattice crust with whole strawberries.
Serve warm
