Strawberry Rhubarb Pie Recipe

Take a look at this delicious Strawberry Rhubarb Pie.This is my personal favorite. It tastes out of this world when served with honey.
Strawberry Rhubarb Pie picture

Summary

Prepration Time10 MinutesCooking Time60 Minutes
Difficulty LevelMediumServings1
CuisineAmericanCourseDessert
SpecialityChristmasMain IngredientFruits

Ingredients

2 ea Eggs
1/4 c Flour
1 ea Pie shell
1 x -----stuuessel topping------
1/4 c Shortening
1 ea Pinch of salt
3/4 c Flour
1/2 c Sugar
2 c Frozen strawberries
2 c Frozen rhubarb
1/2 c Sugar
1/4 c Butter
3 T Liquid honey

How to make Strawberry Rhubarb Pie

Pre heat oven 425 degrees f Wisk eggs in large bowl. Wisk sugar, flour
until smooth. Set aside. Cut rhubarb, fold into egg mixture. Put in pie
shell. Bake 15 minutes, remove and reduce heat to 350 degrees. Apply
topping and bake for 40 minutes.
Pour cream on top before serving

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Strawberry Rhubarb Pie