Strawberry Dessert Pie Recipe
Ingredients
| Soda crackers | 20 | |
| Melted butter | 1⁄4 Cup (4 tbs) | |
| Egg whites | 4 | |
| Vinegar | 1 Teaspoon | |
| Sugar | 1 Cup (16 tbs) | |
| Vanilla | 1 Teaspoon | |
| Strawberries | 1 1⁄2 Cup (24 tbs) | |
| Whipped cream | 1 Tablespoon | |
| Crushed walnuts | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 381 Calories from Fat 91
% Daily Value*
Total Fat 10 g15.3%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 17.2 mg5.7%
Sodium 458.9 mg19.1%
Total Carbohydrates 56 g18.7%
Dietary Fiber 0.86 g3.4%
Sugars 27.6 g
Protein 15 g29.7%
Vitamin A 3.5% Vitamin C 32.2%
Calcium 1.9% Iron 15%
*Based on a 2000 Calorie diet
Directions
Press mixture into 9-inch pie plate.
Beat egg whites until stiff peaks form; add vinegar, sugar and vanilla gradually.
Beat for 5 minutes.
Pour into cracker crust.
Bake at 450 degrees for 10 minutes.
Remove from oven; cool.
Place strawberries on top of pie; cover with whipped cream.
Sprinkle walnuts over whipped cream.
Garnish with whole strawberries.
Chill for 24 hours.
