Strawberry Dessert Pie Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings8Cuisine
CourseMethod
DishMain Ingredient
Interest Group

Ingredients

 Soda crackers20
 Melted butter1⁄4 Cup (4 tbs)
 Egg whites4
 Vinegar1 Teaspoon
 Sugar1 Cup (16 tbs)
 Vanilla1 Teaspoon
 Strawberries1 1⁄2 Cup (24 tbs)
 Whipped cream1 Tablespoon
 Crushed walnuts1 Tablespoon

Nutrition Facts

Serving size

Calories 381 Calories from Fat 91

% Daily Value*

Total Fat 10 g15.3%

Saturated Fat 4 g20%

Trans Fat 0 g

Cholesterol 17.2 mg5.7%

Sodium 458.9 mg19.1%

Total Carbohydrates 56 g18.7%

Dietary Fiber 0.86 g3.4%

Sugars 27.6 g

Protein 15 g29.7%

Vitamin A 3.5% Vitamin C 32.2%

Calcium 1.9% Iron 15%

*Based on a 2000 Calorie diet

Directions

Combine cracker crumbs and butter, blending thor- oughly.
Press mixture into 9-inch pie plate.
Beat egg whites until stiff peaks form; add vinegar, sugar and vanilla gradually.
Beat for 5 minutes.
Pour into cracker crust.
Bake at 450 degrees for 10 minutes.
Remove from oven; cool.
Place strawberries on top of pie; cover with whipped cream.
Sprinkle walnuts over whipped cream.
Garnish with whole strawberries.
Chill for 24 hours.
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