Homemade Strawberry Bread Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CourseMethod
DishMain Ingredient
Interest Group

Ingredients

 Flour3 Cup (48 tbs)
 Baking soda1 Teaspoon
 Salt1 Teaspoon
 Cinnamon1 Teaspoon
 Sugar2 Cup (32 tbs)
 Eggs4 , beaten
 Salad oil1⁄2 Cup (8 tbs)
 Vanilla1 Teaspoon
 Nuts2⁄3 Cup (10.67 tbs), chopped
 Frozen strawberries2 Cup (32 tbs), thawed

Nutrition Facts

Serving size: Complete recipe

Calories 4970 Calories from Fat 1679

% Daily Value*

Total Fat 187 g287.7%

Saturated Fat 20.5 g102.6%

Trans Fat 2 g

Cholesterol 845.9 mg282%

Sodium 3945 mg164.4%

Total Carbohydrates 756 g251.9%

Dietary Fiber 30.3 g121%

Sugars 429.5 g

Protein 87 g173.4%

Vitamin A 24.3% Vitamin C 349.1%

Calcium 43.6% Iron 140.8%

*Based on a 2000 Calorie diet

Directions

Blend in order given; pour into two greased and floured loaf pans.
Bake at 350°F for 40 to 50 minutes.
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