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Strawberry Stripes Recipe
|Strawberry flavored gelatin||1 Ounce (1 Package)|
|Black cherry flavored gelatin||1 Ounce (1 Package)|
|Whipping cream||2⁄3 Cup (10.67 tbs)|
|Finely chopped pistachio nuts||1 Tablespoon|
Calories 247 Calories from Fat 135
% Daily Value*
Total Fat 15 g23.2%
Saturated Fat 9.1 g45.3%
Trans Fat 0 g
Cholesterol 55.2 mg
Sodium 51.3 mg2.1%
Total Carbohydrates 17 g5.8%
Dietary Fiber 1.5 g6.1%
Sugars 15.1 g
Protein 8 g15.7%
Vitamin A 0.6% Vitamin C 55.9%
Calcium 3.9% Iron 2.6%
*Based on a 2000 Calorie diet
Pat dry with paper towels and cut in half.
Prepare the gelatins separately, according to the directions on the packages.
Cool slightly, then pour a quarter of the strawberry gelatin into each of four individual glass dishes.
Chill in the refrigerator until set, then top with the strawberries.
Fill the dishes with the still-liquid black cherry gelatin and chill until set.
Whip the cream with the sugar until stiff.
Pipe on to the desserts and sprinkle with the pistachio nuts.