Strawberry Spree Recipe

Summary

Preparation Time5 MinDifficulty LevelVery Easy
Health IndexAverageServings8
CourseMethod
DishVegetarian
Main IngredientInterest Group,

Ingredients

 Strawberry ice cream1 Pint
 Milk1 Cup (16 tbs)
 Grenadine syrup8 Teaspoon (Bottled)
 Whole strawberries1⁄4 Cup (4 tbs) (To Garnish)

Nutrition Facts

Serving size

Calories 90 Calories from Fat 8

% Daily Value*

Total Fat 0.93 g1.4%

Saturated Fat 0.53 g2.6%

Trans Fat 0 g

Cholesterol 2.8 mg

Sodium 26 mg1.1%

Total Carbohydrates 19 g6.2%

Dietary Fiber 1.4 g5.8%

Sugars 15.2 g

Protein 3 g5.4%

Vitamin A 0.6% Vitamin C 5.4%

Calcium 3.3% Iron 0.19%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In an electric blender, beat ice cream and milk together until foamy and pour into four glasses

SERVING
2. Pour two teaspoons of grenadine down the inside of each glass, garnish with three strawberries threaded on a kebab stick and serve
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