Strawberry Shortcake Recipe
This Strawberry Shortcake recipe is by a long shot my most preferred recipe. It is a great Dessert. Made with Fruits, Strawberry Shortcake is a mouth-watering dish. Note this Strawberry Shortcake, otherwise you might regret your decision later.
Ingredients
2 cups all purpose flour
3 tablespoons sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup shortening
2/3 cup milk
Strawberries, sliced and lightly sweetened
Whipped dessert topping
Directions
In bowl stir together flour, sugar, baking powder, and salt.
Cut shortening into dry ingredients till mixture resembles coarse crumbs.
Add milk; mix vigorously.
Knead gently 8 to 10 times on floured surface.
Roll 1/2 inch thick.
Cut into 8 biscuits with floured 2 1/2 inch round cutter.
Bake on ungreased baking sheet at 450° for 10 minutes.
Split warm biscuits; fill and top with berries and topping.
Cut shortening into dry ingredients till mixture resembles coarse crumbs.
Add milk; mix vigorously.
Knead gently 8 to 10 times on floured surface.
Roll 1/2 inch thick.
Cut into 8 biscuits with floured 2 1/2 inch round cutter.
Bake on ungreased baking sheet at 450° for 10 minutes.
Split warm biscuits; fill and top with berries and topping.
