Strawberry Sherbet Recipe
Ingredients
| Strawberry/Raspberry or mixed berry juice | 1 Cup (16 tbs), mixed | |
| Frozen strawberries | 2 Cup (32 tbs) | |
| Icing sugar | 1⁄2 Cup (8 tbs) | |
| Lemon juice | 1 Tablespoon | |
| Vodka | 1⁄2 Ounce |
Nutrition Facts
Serving size: Complete recipe
Calories 659 Calories from Fat 10
% Daily Value*
Total Fat 1 g1.8%
Saturated Fat 0.08 g0.38%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 13.2 mg0.6%
Total Carbohydrates 161 g53.6%
Dietary Fiber 14.2 g56.9%
Sugars 130 g
Protein 3 g6.8%
Vitamin A 5.1% Vitamin C 532.2%
Calcium 11.1% Iron 25.3%
*Based on a 2000 Calorie diet
Directions
Pour into an airtight container.
Freeze 2 hours.
Remove from freezer.
Whip again.
Return to freezer until firm.
Chef
